Meet Todd Blaisdell, crewman extraordinaire!
Growing up in Detroit, Todd became an avid traveler where he found himself following his buddies to the last frontier, Alaska.
While photography is his passion, living off the grid and off the land is his forte. Fortunately for Paradigm Seafoods, he also loves the wide-open ocean. He continues to travel during the winter season but thrives on the water in the summer.
Todd brings a lot of energy, ideas, and muscle to our crew. He is passionate about his love for salmon and works hard to produce the highest quality product you have come to expect from Paradigm Seafoods.